Trusted by Michelin Chefs: Organic Atlas 1 LT Cold Press EVOO

Everything That Matters

The Highest Quality Cold-Pressed Moroccan Olive Oil

The Atlas Mountains of Morocco provide the perfect climate and geographical advantage for cultivating the world's most exquisite olives. At Atlas Olive Oils, we are dedicated to producing the highest quality cold-pressed Moroccan olive oil, ensuring sustainable and ethical sourcing.

Maximum Health Benefits with Only Single Pressing of the Olives

Our cold-pressed Moroccan olive oil is a testament to the unique growing conditions of the Atlas Mountains. By using a single pressing method, we ensure that the final product retains all its natural health benefits, making it perfect for your daily cooking needs.

Experience the Delicately Complex Aroma

Our olive oil boasts a rich, nuanced aroma that combines elements of almonds, culinary herbs, and a delightful mix of sweet bananas, lemons, and basil. The pleasing taste and exquisite complexity will truly satisfy your palate.

100% Organic and Safe

Made from 100% organic extra virgin Moroccan olive oil, our product is free from added chemicals and harmful ingredients, ensuring it is 100% safe for consumption. Ideal for general cooking, baking, and desserts, our oil offers a gentle complexity that enhances any dish.

Preferred by World-Class Restaurants

Our extra virgin olive oils are trusted by 10 Michelin-starred restaurants, as well as exclusive restaurants, luxury hotels, high-representation institutions, and prestigious gourmet stores. The combination of organoleptic characteristics, chemical-physical qualities, and sustainability has made our oils a preferred choice among some of the most discerning culinary professionals.