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Certified PDO Quality: Bono Sicilian Extra Virgin Olive Oil is certified Protected Designation of Origin (PDO) Val Di Mazara, ensuring its authentic Sicilian origin and adherence to strict production standards for exceptional quality and taste.
Rich, Robust Flavor: With an acidity level of 0.2-0.4%, this olive oil offers a well-balanced, robust flavor profile characterized by fruity and peppery notes. These distinct flavors enhance a wide range of dishes, adding depth and authenticity to your cooking.
Premium Sicilian Olives: Made exclusively from olives harvested in the Val Di Mazara region of Sicily, this oil embodies the rich agricultural heritage and traditional methods of Sicilian olive cultivation. Enjoy the pure essence of Sicilian flavors and aromas in every bottle.
Versatile Culinary Use: Ideal for drizzling over salads, grilled vegetables, and meats, as well as for dipping and finishing dishes, Bono Sicilian Extra Virgin Olive Oil brings a touch of authentic Sicilian flavor to any meal. Its versatile nature makes it perfect for both traditional and modern culinary applications.